Vegan Banana Ice Cream
Ingredients
for 2 servings
- 5 bananas
- 24 chocolate sandwich cookies
4 cups peanut butter(960 g)4 cups dark chocolate(960 g)4 cups chocolate chips(700 g)
Preparation
- Chop up some bananas and freeze in container for at least two hours.
- Blend until the bananas are smooth.
- Add some chocolate sandwich cookies, peanut butter, dark chocolate and chocolate chips and blend again.
- Pour into a container and freeze until solid.
- Enjoy!
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